Stats
Protein
chicken
Protein
20g
Fiber
4g
Rhythm

Gather ingredients, start the air fryer, coast for about 12 minutes, then work quickly for the final 8 minutes.

SHOP

Shopping Check

Perishables

  • 1 piece Aldi Frozen Red Bag Chicken (frozen breaded chicken breast fillet)
  • 1 cup corn (frozen)
    ?Swap: peas, green beans, edamame

Staples

  • 1 box Kraft Mac and Cheese
  • 1 tbsp butter (salted Irish)

PROC

Procedure

Equipment

  • Air fryer
  • Microwave
  • Microwave-safe bowl (for vegetables)
  • Measuring cup (for vegetables)
  • Silicone tool to stir/mix mac and cheese

Procedure

Phase 1: Main Cook (T-Minus 20 Minutes)

  1. Air Fryer Setup: Set the air fryer to 400°F and set the timer for 20 minutes.
  2. Load Chicken: Immediately place one frozen Aldi Red Bag chicken fillet into the air fryer basket (do not wait for preheat to complete).

Phase 2: Active Preparation (T-Minus 8 Minutes)

  1. Prep Veggies: Portion 1 cup of frozen corn into a microwave-safe bowl. Set aside.
  2. Begin Mac & Cheese: Start preparing the Mac & Cheese according to its package instructions so that it is completed by the time the chicken timer expires. TODO: WORD THIS BETTER. TAKES LIKE 6 or 8 MINS TO COOK? THAT GUESS IS NOT GOOD NUFF. TEST IT. ALSO PUT IN DRAIN STEP.

Phase 3: The Finish (T-Minus 3 Minutes)

  1. Microwave Veggies: Place the vegetable bowl in the microwave and cook on HIGH for 2 minutes.
  2. Rest & Assemble: When the air fryer timer reaches 0:
    • CHICKEN: Carefully remove the chicken and put it on a cutting board (allow it to rest for 1 minute before slicing).
    • CORN: Retrieve the corn from the microwave.
    • MAC AND CHEESE: Mix the cheese powder and 1 tablespoon of butter into the prepared Mac & Cheese.
  3. Plate: Serve immediately while all components are hot.

Notes

Parallel Timing: This timeline assumes Kraft Brand Stovetop Mac & Cheese. Stovetop boxed Mac & Cheese requires 7–8 minute cook time.